30 Minute Recipe
Easy Salmon & Crème Fraîche Pasta
Only 7 ingredients, including buttery Salmon, creamy creme fraiche, and briny capers
Bake the Salmon, Creme Fraiche, Capers, & Shallots
Baking salmon gives it a luscious, buttery texture
Peel the Skin and Flake Up the Salmon
It's much easier to peel the skin off of cooked salmon than raw salmon.
Cook the Pasta and Add it to the Salmon Mixture
The simultaneous cooking is what makes this recipe so fast
Serve in a Big Beautiful Pasta Bowl and Enjoy
This dish is so easy and impressive, perfect for serving at dinner parties. Just add a light side salad.
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