Description
An easy, herbaceous cocktail, that's cold and refreshing for all your summer happy hours.
Ingredients
Scale
- 2 oz vodka
- 4 oz grapefruit juice
- 2 basil leaves, plus more for garnish
- The juice of 1/2 of a lime, plus 1 wedge for garnish
- 1 cup of ice (half for shaking, half for serving)
Instructions
- Muddle the basil and lime juice in the bottom of a cocktail shaker.
- Add the vodka, grapefruit juice, and half the ice. Cover and shake well for 10 seconds.
- Pour over a rocks glass with the rest of the ice. (Note 1)
- Garnish with basil and lime
Notes
- If you want the lower the ABV, pour the cocktail into a tall glass instead of a rocks glass, and fill with seltzer.